- Weitere Titel
-
Lipid oxidation and antioxidants
- Sprache
-
Englisch
- Umfang
-
Seite 885 - 1072
- Maße
-
28 cm
- Anmerkungen
-
Illustrationen, Diagramme
- Standort
-
Deutsche Nationalbibliothek Frankfurt am Main
- Erschienen in
-
European journal of lipid science and technology ; Volume 119, no. 6, June 2017
- Schlagwort
-
Lipide
Oxidation
Antioxidans
Lebensmittelchemie
- Ereignis
-
Veröffentlichung
- (wo)
-
Weinheim
- (wer)
-
Wiley
- (wann)
-
[2017]
- Inhaltsverzeichnis
- Rechteinformation
-
Bei diesem Objekt liegt nur das Inhaltsverzeichnis digital vor. Der Zugriff darauf ist unbeschränkt möglich.
- Letzte Aktualisierung
-
11.03.2025, 12:34 MEZ
Datenpartner
Dieses Objekt wird bereitgestellt von:
Deutsche Nationalbibliothek. Bei Fragen zum Objekt wenden Sie sich bitte an den Datenpartner.
Deutsche Nationalbibliothek. Bei Fragen zum Objekt wenden Sie sich bitte an den Datenpartner.
Objekttyp
- Aufsatzsammlung
Beteiligte
- Wiley
Entstanden
- [2017]
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